OUR PETIT DISHES

TAPAS

Anchovies of the escala with catalan bread and escalivada or anchovies of the escala with catalan bread 10,90€ / 4 peices

bellota ham extrem 40g 15,90€

patato bravas toc del sol 7,90€

homemade croquettes 2€/peice

wedgeclams 13,50€

our chef’s galician style octopus 17,90€

padrón peppers 6,50€

andalucian style calamaries 13,50€

meat bomb with alioli and spicy sauce 4,50€/peice

caviar beluga 10gr 49€

SALADS

Octopus salad, kimchi, vegetables escabeche and violet patatoes and provenzales herbs 14,90€

Smocked burrata salad,tomato biscuits, red pesto and micro mezclun 12,50€

OUR SPECIALS TOC DE SOL

Our daily fish or sea food roasted monkfish with vizcaina sauce and patatoes donostierra 17,50€

Marinated salmon suprème with an artichoke cream, gastric sauce and coconut milk with green curry 19,50€

Grilled balfego tuna loin, safran couscous, eggplant cream and foie gras butter 31€

FISH

Our daily fish or sea food roasted monkfish with vizcaina sauce and patatoes donostierra 17,50€

Marinated salmon suprème with an artichoke cream, gastric sauce and coconut milk with green curry 19,50€

Grilled balfego tuna loin, safran couscous, eggplant cream and foie gras butter 31€

MEAT

Lamb terrine coocked at low temperature, black mole, potato parmentier 22,90€

Farmed chicken caneloni, truffle sauce, crumbled foie gras 15,50€

Marinated iberian secreto in fresh herbs, apple compote 17,90€

Sirloin steak 350g 26€

RICE min 2 pers

Black rice and green beans 17,50€

Duck confit rice 16€

DESSERT

Tart tatin Toc de Sol 7,5€

Coconut and foie Panacotta 8€

Crème catalan 7,5€

Chocolate textures 8€

Hosmetic Piña colada 7,5€

INSPIRATION OF THE DAY

INSPIRATION AND TREND OF THE DAY

OUR CHEF WILL PROPOSE DAILY SPECIALS ACCORDING TO THE MARKET

If any alergies or other food intolerancies please do not hesitate to inform our staff.

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